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Categories:Viewed: 75 - Published at: 9 years ago
Ingredients
- 1 cup rice (uncooked)
- 2 cans chicken noodle soup
- 3 12 cups water
- 1 lb ground sausage
- 1 small onion, diced
- bell pepper (optional)
Method
- Pour rice, noodle soup and water together in a casserole dish.
- Brown sausage,onion and bell pepper (if using).
- Drain off fat.
- Add sausage mixture to casserole and stir.
- Bakefor about 45 minutes at 350.