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Categories:
mushroom chicken breast vermicelli pasta olive oil Mozzarella cheese Italian dressing garlic salt black pepper
Viewed: 29 - Published at: 5 years agoIngredients
- 1 can mushroom
- 2 each chicken breast
- 1/2 box vermicelli pasta
- 1 tbsp olive oil
- 1/2 cup mozzarella cheese
- 2 tbsp tuscan house Italian dressing
- 1 dash garlic salt
- 1 dash black pepper
Method
- Boil a pot of water w/ salt and olive oil.
- Add in the vermicellia pasta.
- Cut chicken in pieces and cook chicken till browned.
- Add 1 small can of mushrooms after browning chicken.
- Season with garlic salt and pepper.
- Put desired amount of pasta on plate and top with desired chicken and mushrooms.
- Drizzle the 2 tablespoons on top and Add the mozzarella cheese and wala!
