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Categories:
sour cream lemon juice Worcestershire sauce celery paprika clove garlic salt pepper chicken breadcrumbs
Viewed: 112 - Published at: 7 years agoIngredients
- 1 cup sour cream
- 2 tablespoons lemon juice
- 1/4 teaspoon Worcestershire sauce
- 1/4 celery seed
- 1/4 teaspoon paprika
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 4 boneless skinless chicken breast halves
- 1 cup dry breadcrumbs
Method
- Mix first 8 ingredients in plastic bag.
- Add chicken and marinate in refrigerator overnight.
- Remove chicken from bag and coat with crumbs.
- Heat oven to 350*.
- Place chicken on shallow baking dish.
- Bake,uncovered for 45 minutes, or until juices run clear.
