You may also like
Categories:Viewed: 27 - Published at: 4 years ago
Ingredients
- 3/4 c. sugar
- 1/4 tsp. onion powder
- 1 tsp. celery seed
- 1/4 c. vinegar
- 1 c. salad oil
- 1 tsp. salt
- 1 tsp. paprika
- 1 c. catsup
- 1/4 c. lemon juice
Method
- Cook vinegar, salad oil and sugar for about 2 minutes; cool. Combine remaining ingredients in a blender.
- Add the cooled mixture.
- Store in a glass jar in the refrigerator.