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Categories:Viewed: 53 - Published at: 6 years ago
Ingredients
- 1 cup Minute Rice (uncooked)
- 4 cups light cream
- 2 eggs, beaten
- 1 (3 1/2 ounce) package vanilla instant pudding mix
- 14 cup brown sugar
Method
- Combine uncooked rice, pudding mix, cream and eggs.
- Heat in a saucepan on medium heat until it comes to a boil.
- Remove from heat.
- Pour into an oven-proof casserole dish and chill completely.
- Sprinkle brown sugar all over the top.
- Place under the broiler and heat the topping until it melts and carmelizes.
- Remove from heat and chill again to harden the carmelized brown sugar.
- Serve.
