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Ingredients
- 1 roll slice and bake peanut butter cookie dough
- 1` pkg. small Reese's peanut butter cups
Method
- Slice cookies into 1 inch rounds and divide each round into quarters.
- Set one piece in each muffin tin of a small muffin tin pan (tart size).
- Bake at 350° for 8 minutes, until slightly puffy.
- Immediately put one peanut butter cup on each cookie and press it down into the cookie.
- Refrigerate until the shine is gone off of the chocolate.