You may also like
Categories:
kernel corn bacon garlic fresh jalapeno black olives green onions Cheddar cheese bottled ranch dressing
Viewed: 39 - Published at: 8 years agoIngredients
- 1 (16 ounce) package frozen whole kernel corn, partially thawed
- 6 -8 slices bacon, cooked crisp and crumbled
- 2 cloves garlic
- 1 -2 fresh jalapeno, chopped (you decide how much heat!)
- 1/4 cup chopped black olives
- 2 -3 chopped green onions
- 1 cup shredded sharp cheddar cheese (or colby/jack, etc.)
- 1 cup bottled ranch dressing (more or less, according to your taste)
Method
- Combine all the veggies.
- Add the dressing, just enough to coat the vegetables well.
- Gently stir in the cheese and bacon.
- Refrigerate until serving.
