Ingredients

  • 1 lb ground turkey or 1 lb ground beef
  • 2 garlic cloves, minced
  • 1 teaspoon oregano
  • 1 (16 ounce) can tomato sauce
  • salt, to taste
  • pepper, to taste
  • 1 1/2 cups cheese, grated
  • 2 cups macaroni or 2 cups rotini pasta
  • 1 cup sour cream

Method

  • Preheat oven to 425.
  • Brown and drain ground beef. Add in garlic, oregano, tomato sauce, salt and pepper.
  • Cook noodles according to package while beef mixture simmers. Drain noodles and return to pot. Stir in sour cream.
  • In buttered dish, layer noodles, beef mixture and cheese.
  • Bake for 20 minutes or until cheese is completely melted.