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Ingredients
- 1 stick margarine
- 1 c. milk
- 1 c. self-rising flour
- 1 c. sugar
- 1 (No. 2) can peaches
Method
- Melt margarine in baking pan.
- Combine milk, flour and sugar. Mix well and add to melted margarine.
- Add peaches.
- Do not stir. Bake at 375° for about 40 minutes.
- Excellent when served while warm with whipped cream or ice cream.