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Categories:Viewed: 38 - Published at: 8 years ago
Ingredients
- 1 3/4 can pumpkin
- 1/2 tsp. salt
- 1 3/4 c. milk
- 2 large eggs
- 2/3 c. brown sugar
- 1 1/4 tsp. cinnamon
- 1/2 tsp. ginger
- 1/2 tsp. nutmeg
- 1/4 tsp. cloves
Method
- Pour into pie shells and cook until done at 450°.
- Insert fork or knife in middle until it comes out clean.