You may also like
Categories:Viewed: 84 - Published at: a year ago
Ingredients
- 5 pork chops
- garlic salt
- pepper
- 1 1/2 c. Minute rice
- 2 c. water
- 1 can cream of mushroom soup
- 1/2 onion, chopped
Method
- Sprinkle garlic salt in large frying pan.
- Season pork chops with garlic salt and pepper.
- Brown pork chops in garlic salt. Combine remaining ingredients in a 13 x 9-inch baking dish.
- Put browned pork chops on top of rice mixture.
- Bake at 375° for 45 minutes.
