You may also like
Categories:
ground beef rice onion bell pepper black pepper Worcestershire sauce chili powder hot sauce Ro-Tel green chilies grated cheese pepper sour cream
Viewed: 53 - Published at: 4 years agoIngredients
- 1 lb. ground beef
- 2 c. cooked rice
- 2 Tbsp. minced onion
- 2 Tbsp. bell pepper
- 1 1/2 tsp. black pepper
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. chili powder
- 1 Tbsp. Louisiana hot sauce
- 1 (10 oz.) can Ro-Tel
- 1 small can green chilies
- 1 c. grated cheese
- 1 jalapeno pepper, chopped
- 1 c. sour cream
Method
- Brown beef and drain.
- Saute bell pepper and onion.
- Add all other ingredients, except sour cream.
- Heat, but do not boil.
- Add sour cream just before serving.
- Serve as a dip or as a main dish over extra rice.
