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Categories:Viewed: 24 - Published at: 3 years ago
Ingredients
- 2 c. cake flour
- 1/2 c. White Lily flour
- 2 c. sugar
- 4 eggs
- 1 c. Crisco
- 1 tsp. vanilla
Method
- Cream Crisco and sugar together.
- Add eggs at room temperature. Add 2 cups of cake flour, then 1/2 cup of White Lily flour.
- Cook at 200° until done.