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Categories:Viewed: 99 - Published at: 4 years ago
Ingredients
- 1 Tbsp. butter
- 1/2 c. milk
- 1/3 c. pimento
- 1 can Cheddar cheese soup
- 1/2 c. chopped onion
- 1/2 Tbsp. salt
- 4 c. cooked sliced potatoes
Method
- In a small pan, melt butter slowly. Add onions and cook until soft. Add milk, soup and salt. Add to potatoes and pimento in a greased casserole pan. Bake 30 minutes at 350°.