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Categories:Viewed: 16 - Published at: 7 years ago
Ingredients
- 1 c. cracker crumbs
- 5 Tbsp. melted butter
- 2 1/2 c. thinly sliced Vidalia onions
- 2 Tbsp. oil
- 2 eggs
- 3/4 c. milk
- salt and pepper to taste
- 1 c. shredded Cheddar cheese
Method
- Press mixture of cracker crumbs and butter into 8-inch pie plate to form crust.
- Bake at 350° for 8 minutes.
- Saute onions in oil in skillet until tender.
- Spread in pie shell.
- Combine eggs, milk, salt and pepper in bowl; mix well.
- Spoon over onions; top with cheese.
- Bake for 30 minutes.
- Yield:
- 6 servings.
