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Categories:Viewed: 61 - Published at: 4 years ago
Ingredients
- 6 large pork chops or steaks
- 1 qt. sliced potatoes
- 1 c. onion rings
- 1 c. chicken broth
- 2 large apples, cored and quartered
- 1 tsp. salt
- pepper to taste
- dusting of cinnamon
Method
- Brown chops well in a frypan over medium heat.
- Arrange in bottom of baking dish or casserole.
- Cover with peeled sliced potatoes, then the onion rings.
- Sprinkle with salt and pepper. Pour the broth over all.
- Cover and bake 1 hour at 350°. Uncover.
- Place apple quarters on top of contents of baking dish. Dust the apples with cinnamon.
- Cover and bake 1/2 hour more.