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Ingredients
- 1 c. flour
- 1 c. water
- 1/2 c. salt
- 2 tsp. cream of tartar
- 1 Tbsp. oil
- food colorings
Method
- Mix together and cook for 5 minutes.
- Take off stove. Separate into 4 or 5 balls.
- Now, add food coloring.
- Seal in airtight containers.