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Categories:Viewed: 51 - Published at: 7 years ago
Ingredients
- 1 pkg. Duncan Hines cake mix (2 layers)
- 1 (3 3/4 or 3 5/8 oz.) pkg. instant vanilla pudding
- 1 (13 1/2 oz.) can crushed pineapple
- 1 (2 oz.) pkg. dessert topping mix
Method
- Prepare and bake cake mix.
- Bake and cool.
- Stir pudding into crushed pineapple.
- Prepare dessert topping mix.
- Fold into mixture.
- Spread on cake.