Categories:Viewed: 56 - Published at: 8 years ago

Ingredients

  • 6 boneless pork loin steaks, 1 inch thick cut
  • 1/4 cup brown sugar
  • 1 teaspoon ground ginger or 2 teaspoons freshly grated ginger
  • 1/2 cup soy sauce or 1/2 cup teriyaki sauce
  • 1/4 cup ketchup
  • 1 clove garlic, crushed
  • salt and pepper, to taste

Method

  • Trim excess fat from pork chops and place in slow cooker.
  • Mix brown sugar, ginger, soy sauce, ketchup, garlic, salt and pepper in small bowl and pour over meat.
  • Cover, turn to low and cook 4 to 6 hours, or until tender.
  • Do not overcook.
  • Season with salt and pepper, if needed.
  • Serve with steamed Jasmine or Basmati rice and/or Chinese.
  • This also works well with chicken.