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Pecan Pies - sugar
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Categories:
sugar
syrup
butter
eggs
vanilla
pecans
Viewed:
61 -
Published at:
a year ago
Ingredients
1/2 c. sugar
1 c. Karo syrup (1/2 white and 1/2 dark)
2 tsp. butter
3 eggs (1 at a time)
2 tsp. vanilla
1 c. chopped pecans
2 pie crusts
Method
Bake at 350° for 45 minutes to 1 hour.
Makes 2 pies.
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