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Categories:Viewed: 100 - Published at: 4 years ago
Ingredients
- 4 c. and 4 Tbsp. sugar
- 1/2 tsp. salt
- 1 1/3 c. evaporated milk
- 1 stick butter
- 1 (13 oz.) jar Marshmallow Creme
- 36 oz. peanut butter
Method
- Bring first 4 ingredients to a rolling boil.
- Reduce heat to medium and cook 8 to 10 minutes, stirring constantly.
- Add Marshmallow Creme and beat until smooth.
- Add peanut butter.