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Categories:Viewed: 65 - Published at: 4 years ago
Ingredients
- 2 c. peanut butter
- 1 lb. confectioners sugar (10x)
- 1/2 lb. margarine, melted
- 12 oz. chocolate chips
- 1/2 stick paraffin wax
Method
- Combine sugar and peanut butter; add margarine.
- Make into small balls.
- Place on wax paper and chill for 1 hour.
- Melt chocolate and wax together.
- Dip balls with a toothpick into chocolate mixture.
- Place back on wax paper.
- Remove toothpick and with a spoon cover hole with chocolate.