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Ingredients
- 2 c. raw peanuts
- 1 c. sugar
- 1/2 c. white corn syrup
- 1/4 c. water
- 1 tsp. soda
- 3 Tbsp. butter
Method
- Boil together peanuts, sugar, corn syrup and water in a heavy pan until taffy color (approximately 15 minutes).
- Remove from heat and add soda and butter.
- Stir well.
- Pour into shallow buttered pan.
- Cool.
- Break into pieces.