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Categories:
butter sugar brown sugar eggs powdered milk salt baking soda baking powder flour buttermilk nuts cinnamon
Viewed: 22 - Published at: 5 years agoIngredients
- 2/3 c. butter or margarine
- 1 c. sugar
- 1/2 c. brown sugar
- 2 eggs
- 2 Tbsp. powdered milk
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 2 c. unsifted flour
- 1 c. buttermilk
- 1/2 c. chopped nuts
- 1/2 tsp. cinnamon
Method
- Cream together butter and sugars until blended; beat in eggs one at a time.
- Stir in milk, salt, baking soda, cinnamon and baking powder.
- Add alternately flour and buttermilk.
- Pour into a buttered and floured pan (13 x 9 x 2-inch).
- Mix together sugar, nuts and cinnamon.
- Sprinkle over batter.
- Refrigerate overnight. Bake at 350° for 35 minutes or until golden.
