Instructions

• 1 - Preheat Oven:
  Preheat your oven to 180°C (350°F) to prepare for baking.
• 2 - Prepare the Nut Mixture:
  In a large bowl, mix shredded coconut, chopped almonds, peanut butter, honey/maple syrup, chia seeds, and salt until well combined.
• 3 - Add Vanilla Extract:
  Stir in the vanilla extract to enhance the flavor of the mixture.
• 4 - Spread Mixture on Baking Tray:
  Line a baking tray with parchment paper and spread the mixture evenly, pressing down firmly.
• 5 - Bake:
  Bake the mixture in the preheated oven for about 20 minutes or until golden brown.
• 6 - Cool and Cut:
  Remove from oven, let it cool completely, then cut into bars.