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Ingredients
- 1 1/2 c. sugar
- 3 c. self-rising flour
- 4 eggs, well beaten
- 1 c. oil
- 1 c. water
- 1 qt. plus 1 pt. ground pecans
Method
- Mix well all ingredients.
- Use tube pan and grease with a small portion of shortening. Sprinkle flour over the shortening. Cook 2 hours in heated oven.
- Don't open oven.
- Take out and cover it with a towel before turning out.