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Categories:Viewed: 20 - Published at: a year ago
Ingredients
- 1/4 c. sugar
- 3/4 c. shortening
- 1 c. boiling water
- 2 eggs
- 1 Tbsp. salt
- 2 pkg. yeast
- 1 c. warm water
- 6 c. flour
Method
- Mix sugar, shortening and boiling water.
- Cool.
- Dissolve yeast in warm water.
- Combine all ingredients and mix with a spoon.
- Refrigerate at least 2 hours.
- Make into
- rolls.
- Let rise.
- Bake at 400° for 10 minutes.