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Categories:Viewed: 29 - Published at: 6 years ago
Ingredients
- 1 pound ground turkey
- 1 egg
- 1/4 cup bread crumbs
- 1 small onion, diced
- 2 tablespoon Dijon mustard, divided
- 2 tablespoons milk
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup ketchup
- 2 teaspoons brown sugar
Method
- Preheat the oven to 350 degrees
- In a large bowl, combine the ground turkey, egg, bread crumbs, onion, 1 tablespoon of the mustard, milk, salt and pepper
- Fill 6 muffin cups with the meat mixture and bake for 20 minutes
- Combine the remaining tablespoon of mustard, ketchup, and brown sugar, spread the sauce on top of the meatloaf, and bake for another 15 minutes
