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Categories:Viewed: 41 - Published at: 2 years ago
Ingredients
- 1 (7 oz.) jar marshmallow cream
- 1 c. peanut butter
- 1 1/2 c. sugar
- 3/4 c. Milnot (shake can before opening)
- 1 tsp. vanilla
Method
- Stir together marshmallow cream and peanut butter in mixing bowl.
- Cook sugar and Milnot until mixture reaches a soft ball stage.
- Add the vanilla and pour over first mixture.
- Beat until smooth.