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Categories:Viewed: 81 - Published at: 8 years ago
Ingredients
- 1/4 c. butter
- 1 c. graham cracker crumbs
- 1 c. coconut
- 6 oz. chocolate chips
- 6 oz. butterscotch chips
- 14 oz. Eagle Brand milk
- 1 c. chopped nuts
Method
- Melt butter in 13 x 2 x 9-inch pan.
- Sprinkle crumbs over butter evenly.
- Sprinkle coconut, chocolate chips and butterscotch chips over coconut.
- Pour milk evenly over top.
- Press nuts into mixture.
- Bake at 350° for 30 minutes.