You may also like
Ingredients
- 6 whole grahams, crushed
- 2 pkg. instant sugar-free banana pudding
- 3 c. skim milk
- 3 bananas
- lite Cool Whip
- 2 Tbsp. butter, melted
Method
- Make graham crust with melted butter and press into 9-inch pie plate.
- Beat instant pudding with milk.
- Slice bananas thin onto graham crust.
- Pour banana pudding over.
- Top with Cool Whip.