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Categories:Viewed: 34 - Published at: a year ago
Ingredients
- 1 1/4 cups flax seed meal (ground flax seed)
- 1 1/4 cups almond meal
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 3 eggs
- 1 tablespoon milk
- 1/2 teaspoon apple cider vinegar
- 1/2 teaspoon artifical artificial sweetener (or to taste)
Method
- preheat oven to 300.
- grease a loaf pan lighty.
- Mix the dry ingredients is a medium bowl.
- in a small bowl whisk the eggs then add milk, vinagar and splenda.
- combine with dry ingredients.
- shape into 3x6 loaf if your loaf pan is bigger, just shape and place in middle of the pan.
- bake 45 to 50 minutes or until a thin knife comes clean.
