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Categories:Viewed: 108 - Published at: 5 years ago
Ingredients
- 1 lb. spaghetti, cooked and blanched
- 2 (8 oz.) pkg. Mozzarella cheese
- 32 oz. Ragu sauce
- 2 1/2 lb. hamburger
- 1/2 onion, diced
- 1 can Cheddar cheese soup
- oregano and garlic salt to taste
Method
- Cook hamburger and onion; drain.
- Add soup, garlic salt, oregano and Ragu sauce; simmer 1/2 hour.
- Layer spaghetti, sauce and Mozzarella cheese, ending with cheese.
- Bake at 300° for 30 to 40 minutes.