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Categories:
great northern bean water ham carrot stalks celery tomatoes green chilies red potatoes onion garlic chili powder Worcestershire sauce
Viewed: 35 - Published at: 4 years agoIngredients
- 1 lb great northern bean (or nave beans)
- 4 quarts water
- 1 lb cubed ham (or ham bone)
- 1 cup carrot, chopped
- 2 stalks celery, chopped
- 1 (5 1/2 ounce) can stewed tomatoes
- 1 (4 1/2 ounce) green chilies
- 2 red potatoes
- 1 onion
- 1 garlic clove, minced
- 12 teaspoon chili powder
- 1 teaspoon Worcestershire sauce
Method
- wash and soak beans for 2 hours with heat (or soak over night).
- simmer uncovered 1 hour.
- add ham, potatoes, onions, carrots, celery.
- bring to a boil and simmer 1 hour.
- add remaining ingredients.
- bring to a boil and simmer 1 hour until thick.