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Categories:Viewed: 4 - Published at: 8 years ago
Ingredients
- 2 large eggs
- 1/4 cup roasted tomatoes
- 1/4 cup fresh spinach leaves
- 1 tablespoon olive oil
- 2 tablespoons grated Parmesan cheese freshly
- salt
- fresh basil - optional
Method
- Preheat oven to 400 degrees
- Add the olive oil to a small baking dish and make sure all sides are well coated. (mine was 6" wide)
- Add the eggs and tuck the spinach all around and under them.
- Top with tomatoes, salt and pepper to taste, and Parmesan cheese.
- Bake until the whites of the eggs are set, which was about 12 minutes in my oven.
- Serve with fresh basil, hot sauce, extra cheese or whatever else sounds good!