Refreshing Iced Matcha Latte for Tea Lovers
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Ingredients
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2 teaspoons Matcha powder
(Use high-quality ceremonial grade for best flavor.)
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60 ml Hot water
(Water should be just below boiling to avoid bitterness.)
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240 ml Milk (dairy or non-dairy)
(Almond or oat milk works well for a vegan option.)
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1 cup Ice Cubes
(Use large ice cubes to slow dilution.)
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to taste grams Sweetener (optional)
(Honey, agave syrup, or sugar can be used.)
(Use high-quality ceremonial grade for best flavor.)
(Water should be just below boiling to avoid bitterness.)
(Almond or oat milk works well for a vegan option.)
(Use large ice cubes to slow dilution.)
(Honey, agave syrup, or sugar can be used.)
Nutrition
- Servings: 2
- Serving Size: 1 glass (300ml)
- Calories: 80 kcal
- Carbohydrates: 10 g
- Protein: 4 g
- Fat: 2 g
- Fiber: 1 g
- Sugar: 5 g
- Sodium: 100 mg
- Cholesterol: 5 mg
- Calcium: 150 mg
- Iron: 0.8 mg
Instructions
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1 - Prepare Matcha:
In a small bowl, whisk matcha powder with hot water until smooth and frothy.
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2 - Combine Ingredients:
In a tall glass, add ice cubes and pour the prepared matcha over them.
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3 - Add Milk:
Slowly pour milk over the matcha and ice, allowing it to swirl beautifully.
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4 - Sweeten to Taste:
If desired, add your preferred sweetener and stir well to combine.
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5 - Serve:
Garnish with a sprinkle of matcha on top and enjoy your iced matcha latte!
In a small bowl, whisk matcha powder with hot water until smooth and frothy.
In a tall glass, add ice cubes and pour the prepared matcha over them.
Slowly pour milk over the matcha and ice, allowing it to swirl beautifully.
If desired, add your preferred sweetener and stir well to combine.
Garnish with a sprinkle of matcha on top and enjoy your iced matcha latte!
More About: Refreshing Iced Matcha Latte for Tea Lovers
Iced Matcha Latte
The Iced Matcha Latte is a delightful combination of vibrant green matcha powder and creamy milk, served over ice for a refreshing beverage. Originating from Japan, matcha has become a global sensation due to its numerous health benefits and unique flavor. This drink is not only delicious but also packed with antioxidants, making it an excellent choice for a healthy pick-me-up.
Tips & Notes
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Quality of Matcha: Always opt for high-quality matcha for the best flavor and health benefits. Ceremonial grade matcha is ideal for beverages.
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Milk Alternatives: Feel free to experiment with different types of milk, such as almond, oat, or coconut milk, for a vegan twist.
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Sweetening: Adjust the sweetness according to your preference. For those who enjoy a richer flavor, adding a touch of vanilla extract can enhance the taste.
Cultural Significance
Matcha has deep roots in Japanese culture, traditionally used in tea ceremonies. Its preparation and consumption are often seen as a meditative practice. Today, the Iced Matcha Latte reflects a modern twist on this age-old tradition, making it accessible to a wide audience.
Unique Aspects
The Iced Matcha Latte stands out for its vibrant green color and rich, earthy flavor profile. It’s a perfect drink for a hot day or as an afternoon rejuvenator. The combination of matcha and milk creates a creamy texture that is satisfying yet refreshing.
Enjoy this Iced Matcha Latte as a delicious way to integrate the health benefits of green tea into your daily routine!
