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Categories:Viewed: 86 - Published at: 2 years ago
Ingredients
- eggnog (seasonal)
- 2 slices bread
- 1/2 banana
- strawberry preserves or grape jelly
- 1/2 oz. corn flakes
- syrup (optional)
- margarine
Method
- Crush corn flakes.
- Dip bread in eggnog, allowing to soak.
- Put bread on plate of corn flakes and flip to cover other side. Lightly brown in margarine on both sides.