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Categories:Viewed: 73 - Published at: 8 years ago
Ingredients
- 3 c. all-purpose flour
- 2 c. sugar
- 1 tsp. salt
- 1 tsp. soda
- 1 tsp. cinnamon
- 1 1/2 tsp. vanilla
- 3 eggs, beaten
- 1 1/2 c. salad oil
- 2 c. chopped nuts
- 2 c. chopped bananas
- 1 (8 oz.) can crushed pineapple (undrained)
Method
- Combine dry ingredients in a large bowl.
- Add eggs and salad oil, stirring until dry ingredients are moistened.
- Do not beat. Stir in pineapple, 1 cup nuts and the bananas.
- Spoon batter into 3 well greased and floured 9-inch pans.
- Bake at 350° for 25 to 30 minutes.
- Cool completely.
