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Ingredients
- 1 tilapia fillet
- 2 tablespoons mayonnaise
- 1 teaspoon lemon pepper
- 1/2 cup breadcrumbs (plain or flavored)
Method
- Place fish on baking dish or foil brushed with oil.
- Smear mayonnaise over all. Sprinkle with lemon pepper and bread crumbs.
- Bake in a 400-degree oven for 15 to 20 minutes, according to thickness of fish.
- Serve with lemon wedges or tartar sauce.
- **Note: Use other flavored seasonings such as onion powder, dill or garlic in place of lemon pepper.
