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Categories:Viewed: 54 - Published at: 6 years ago
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1 (6 oz.) can crabmeat
- 2 Tbsp. milk
- 1/4 tsp. salt
- 1/2 tsp. horseradish
- dash of pepper
- 2 Tbsp. green onion, chopped
- 1/3 c. almonds, slivered
Method
- Preheat oven to 375°.
- Mix all ingredients, except almonds. Place in a 6-inch flan pan.
- Top with almonds.
- Bake for 30 minutes and serve with crackers or toast points.
- Yields 6 to 8 servings.