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Philadelphia original cream cheese imitation crabmeat Parmesan cheese white wine horseradish sauce hot sauce green onions
Viewed: 13 - Published at: 7 years agoIngredients
- 1-1/2 qt. PHILADELPHIA Original Cream Cheese, softened
- 1 qt. imitation crabmeat, chopped
- 1-1/2 cups KRAFT Grated Parmesan Cheese
- 1/3 cup Dry white wine
- 2 tsp. KRAFT Horseradish Sauce
- 1-1/2 tsp. DURKEE Hot Sauce
- 1 cup green onions, chopped
Method
- Mix all ingredients except onions with electric mixer on medium speed until well blended.
- Spoon 1/3-cup portions of cream cheese mixture into ramekins.
- Broil 3 minutes or until lightly browned.
- Sprinkle each with 1 Tbsp.
- onion.
- Serve with assorted crackers.
