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Categories:Viewed: 81 - Published at: 5 years ago
Ingredients
- 2 cans French-style green beans, drained
- 1 can carrots, drained
- 1 can peas, drained
- 1 can kidney beans, drained
- 1 green pepper, cut into rings
- 1 onion, cut in rings
- 1 small jar pimentos
- 1 1/2 c. sugar
- 3/4 c. vinegar
- 1/2 c. oil
- 1/2 tsp. salt
Method
- Combine all vegetables.
- Mix sugar, vinegar, oil and salt and bring to a full boil.
- Pour over vegetables.
- Chill 24 hours.