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Categories:
eggs white sugar pumpkin salt flour baking powder cinnamon ginger nutmeg powdered sugar cream cheese vanilla
Viewed: 7 - Published at: 4 years agoIngredients
- 3 Eggs
- 1 cup White sugar
- 2/3 cup pumpkin
- 1/2 tsp salt
- 3/4 cup flour
- 1 tsp Baking powder
- 2 tsp Cinnamon
- 1 tsp Ginger
- 1/2 tsp nutmeg
- 1 cup Powdered sugar
- 1 packages cream cheese
- 1/2 tsp vanilla
Method
- In large bowl beat eggs.
- Gradually beat in sugar.
- Then stir in pumpkin.
- Then add dry ingredients.
- Spread mixture on greased wax papered 15x10 pan.
- Bake at 375* for 15 minutes, or until spongy.
- On sprinkled powdered sugared towel place baked roll.
- Apply lightly sprinkled powdered sugar on top of roll AFTER removing wax paper.
- Roll towel and cake together, then allow to cool completely
- While cooling mix filling together
- Once roll is completely cool unroll from towel, and apply filling.
- Then reroll.
- Apply small amount of sprinkled powdered sugar for show.
- Cut, serve, and enjoy!
