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Categories:Viewed: 62 - Published at: 9 months ago
Ingredients
- 1 loaf (1 pound) Hawaiian sweet bread
- 1 block (8 ounces) Swiss cheese
- 3 slices red onion, chopped
- 1/2 cup butter, melted
- 3 garlic cloves, minced
- 1 teaspoon salt
Method
- Cut bread diagonally into 1-in. slices to within 1 in. of bottom. Repeat cuts in opposite direction. Cut Swiss cheese into 1/4-in. slices; cut slices into small pieces. Insert into bread. Combine the onion, butter, garlic and salt; spoon over bread.
- Wrap loaf in foil. Bake at 350° for 25-30 minutes or until cheese is melted. Serve warm.
