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Ingredients
- 1/3 c. sugar
- 2 tsp. cornstarch
- 1/4 c. vinegar
- 1/4 c. beet juice
- 1 Tbsp. butter or margarine
- 1 can small whole beets or sliced beets
Method
- Mix well all ingredients including beets.
- Cook on low temperature, stirring constantly until thick.