Ingredients

  • 2 pkg. small dinner rolls
  • 2 pkg. Swiss cheese or Mozzarella cheese slices
  • 1 large pkg. ham
  • 2 sticks butter, melted
  • 2 Tbsp. poppy seed
  • 4 Tbsp. brown sugar
  • 2 Tbsp. prepared mustard
  • 2 Tbsp. Worcestershire sauce

Method

  • Split dinner rolls and put 1 slice of cheese and 1 slice of ham in each roll.
  • Put in a baking dish or leave in the aluminum pan the rolls came in.
  • Mix remaining ingredients.
  • Pour mixture over top of rolls.
  • Refrigerate for 2 hours.
  • Bake at 350° until cheese melts.