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Categories:Viewed: 109 - Published at: 5 years ago
Ingredients
- 60 rolls (Pepperidge Farm Party Rolls)
- 1 lb boiled ham
- 5 oz swiss cheese, chopped fine by hand
- 1 stick butter
- 3 Tbsp dry mustard
- 3 Tbsp poppy seeds
- 1 Tbsp worcestershire sauce
- 1 medium onion, chopped
Method
- Use blender to chop ham, then add chopped onion and other ingredients.
- Mix well.
- Cut rolls in half and spread with mixture.
- Cover with foil.
- Bake 10 minutes at 400 degrees to warm rolls and melt the cheese.