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Categories:Viewed: 10 - Published at: 9 years ago
Ingredients
- 1/2 lb. ground beef
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 can Cheddar cheese soup
- 1/2 pkg. thin noodles
Method
- Brown ground beef in skillet.
- Stir in seasonings, soup and three soup cans of water.
- Bring to a boil.
- Stir in noodles. Cook until noodles are done.