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Ingredients
- 1 (9 ounce.) pkg. frzn cut green beans
- 4 slices bacon, cooked
- 2 slices bread (cut in 1/2" cubes)
- 1/3 c. condensed cream of mushroom soup
Method
- Cook green beans and drain.
- Add in cooked bacon (cut up in pcs).
- With bacon fat left place 1/2 inch cubes of bread into soak.
- Spoon undiluted soup over beans and bacon, top with bread cubes.
- Cover and bake at 375 degrees for 45 min.