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Categories:Viewed: 57 - Published at: 5 years ago
Ingredients
- 3/4 c. butter (do not substitute)
- 1 c. sugar
- 1 egg, well beaten
- 2 sq. unsweetened baking chocolate
- 1 tsp. vanilla
- 2 Tbsp. milk
- 2 c. cake flour
- 1/4 tsp. salt
Method
- Cream butter and sugar, then beat in the egg.
- Then beat in chocolate, vanilla and milk.
- Sift the dry ingredients together and add to mixture; mix well.
- Chill dough and shape.